Happy Hour
Sunday
2:30pm-6:00pm
Monday - Thursday
3:30-6:00pm
Available Sunday 2:30pm - 6:00pm, Monday - Thursday 3:30 pm - 6:00 pm | *A friendly message from the health department: Certain items may contain raw or undercooked animal products or may be un-pasteurized. Such items may increase your risk of food born illness, especially if you have certain medical conditions. Please inform your server of any food allergies so that we may accommodate you.
Food
Petite Baguette
$3.00
With whipped butter & flaked sea salt.
Salted P & C
$4.00
Roasted pecans & cashews, sea salt.
Peanuts
$2.00
Dry roasted & salted.
Marinated Olives
$5.00
Castelvetrano olives with orange zest & fragrant herbs.
Hummus & Grilled Flatbread
$6.00
Chickpeas, tahini, garlic, lemon, olive oil, sumac.
Parmesan Garlic Fries
$6.00
Garlic butter, parmesan & herbs.
Shrimp Cocktail
$9.00
House cocktail sauce, flaked sea salt.
Kale & Artichokes Dip
$9.00
Warm kale, artichokes, red onion, parmesan & cream cheese, finished with tomatoes, served with grilled flatbread.
Drinks
Mac & Jack
$6.00
African Amber, WA
Old Seattle Lager
$6.00
Seattle, WA
Pinot Grigio, Due Torri
$8.00
Delle Venezie, Italy
El Coto
$8.00
Viura, Rioja, Spain
Domaine des Pasquiers
$9.00
Cotes du Rhone, France
Gota de Arena
$8.00
Tempranillo, Spain
OLIVER’S 75
$10.00
Dry gin, Cassis, lemon, Champagne
Jalisco Handshake
$10.00
Reposado tequila, grapefruit bitters, sugar.
Bourbon Sidecar
$10.00
Bourbon, lemon, orange cordial, brown sugar.